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American Flag Fruit Pizza decorated with sprinkles and stars

American Flag Fruit Pizza

Are you ready for the Fourth of July? This sugar cookie fruit “pizza” is in the shape of an American Flag, perfect for celebrating any patriotic holiday! It is made with store bought cookie dough for a simple recipe that will impress everyone at your celebration 
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Course: Cookies, Dessert
Prep Time: 25 minutes
Cook Time: 11 minutes
Total Time: 36 minutes
Servings: 16 servings
Calories: 275kcal

Ingredients

  • 1 16.5 oz tube sugar cookie dough room temperature
  • 1 8 oz block cream cheese softened
  • 4 tbsp unsalted butter softened
  • 2 tbsp honey
  • 1 tsp vanilla
  • 1 ½ cups powdered sugar
  • 15 strawberries sliced
  • ½ cup blueberries

Instructions

  • Preheat the oven to 350 degrees Fahrenheit.
  • Roll the dough out into a 13x9 inch rectangle on a piece of parchment paper. You can use flour to make sure that the dough doesn’t stick to the rolling pin. Once rolled out, transfer the parchment paper and rolled out cookie dough to a baking sheet.
  • Bake for 11-15 minutes or until the edges are starting to brown and the middle is cooked.
  • While the cookie is cooking, make the frosting. In a medium-sized bowl, use an electric hand mixer to combine the butter and the cream cheese until fluffy.
  • Add the vanilla and honey and mix again.
  • Add about ½ of the powdered sugar and use the hand mixer to combine it. Then, add the other half and mix until fully combined. Set aside.
  • Remove the cookie from the oven and allow it to cool. Once cooled, use a knife to cut off any edges that expanded during baking so that you have a perfect rectangle again.
  • Use a rubber spatula to spread the icing over the cookie.
  • Then, use your blueberries to outline a blue square in the upper lefthand corner of the cookie. Fill it in with blueberries!
  • Use the strawberry slices to make red stripes on the cookie.
  • Cut into pieces and serve. Enjoy!

Notes

Recipe copyright Alexandria Drzazgowski, Butter and Breadcrumbs/The Foreign Fork.

Nutrition

Serving: 1serving | Calories: 275kcal | Carbohydrates: 35g | Protein: 2g | Fat: 14g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 0.1g | Cholesterol: 27mg | Sodium: 141mg | Potassium: 90mg | Fiber: 1g | Sugar: 26g | Vitamin A: 317IU | Vitamin C: 7mg | Calcium: 21mg | Iron: 1mg
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